BASIC CERTIFICATE IN FULL HOTEL MANAGEMENT

BASIC CERTIFICATE IN FULL HOTEL MANAGEMENT
 
Qualification: At least 2 Ds in Form 4 (CSEE)
Course Duration: 1 Year
After this course you will be able to work in various department of the Hotel or accommodation facility including food & beverage, front office and housekeeping. The School of Tourism and Hospitality Management offers a range of short courses including bakery and pastry, barista and catering services.

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